Loading
Stories from Tilottama

Our back garden is more than a place to sit; it is an experiment in regenerative agriculture. The Terai plains are prone to heavy monsoons and intense heat, so we have implemented a multi-layered per…
Read Article →
Tilottama is emerging as a surprising hub for the global digital nomad community. Located strategically between the mountains and the borde…
Read →
The Cornerstore at Brewstation is a curated gallery of Nepali craftsmanship. From the hand-loomed textiles of the mid-hills to the pottery …
Read →
The fertility of the Rupandehi plains is staggering. Within a few miles of our cafe, farmers are growing everything from mustard and sugarc…
Read →
The design of Brewstation was heavily influenced by the traditional 'Chowk' or Newari courtyard. Historically, these spaces were the lungs …
Read →
To truly experience Lumbini, one must leave Brewstation before the sun touches the horizon. Driving south on the Siddhartha Highway for for…
Read →
Tongba is eastern Nepal's answer to mulled wine: fermented finger millet packed into a tall bamboo vessel, filled with boiling water, and s…
Read →
Chiya is not just tea; in Nepal, it is the social lubricant that keeps the nation moving. It is a ritual, a greeting, and a reason to pause…
Read →
Grown at 1,200 to 1,800 metres above sea level on the terraced hillsides of Palpa and Gulmi — just a couple of hours north of Tilottama — N…
Read →